Wednesday, August 17, 2011

Millerton - Things to Do

One of the reasons I fell in love with Millerton is the village's bucolic surroundings. When I have the time I greatly enjoy a slow drive through the area. On one particular fall day, I was driving on one of the many beautiful roads admiring the colors when I came upon this house.


Well, perhaps "house" isn't the right term.

It was love at first sight. I've taken friends and family by the house and everyone agrees that it's architecture and the surrounding gardens and pastures are flawlessly designed and manicured. After a little research I came across a little bit of information (mostly from Wikipedia).

Thomas Hidden, a New York City businessman who had made his fortune in paint manufacture and real estate, assembled all or part of four dairy farms in the Coleman Station area in 1903. He then retired to the 450-acre (180 ha) estate and built the house. He was one of the first wealthy New Yorkers to choose the Millerton area, as opposed to neighboring Sharon, Connecticut, and other towns in that state's Northwest Highlands, as a place for a country home. A horse breeder, he found the area an ideal place for that activity, with convenient nearby rail access to the city via the tracks originally built for the New York and Harlem Railroad.

For the horses, he built a half-mile (1 km) indoor training track and large stable complex. He also continued to produce milk as well. The house, whose architect is unknown, is considered the most architecturally significant in the Harlem Valley. It epitomizes the earlier stage of the Georgian Revival, with its close adherence to classical models and proportions.

After Hidden's death in 1918, the house was eventually sold to Sheffield Farms, a large corporate farm that would become by the middle of the century one of New York City's largest providers of milk. Shortly before Sheffield became part of Sealtest in the 1950s, the stable and track burned down. The estate was subdivided down to the 17 acres (6.9 ha) on which the house sits today.

It remains a private home. In the late 1980s an old brick farmhouse and carriage house that Hidden had kept were demolished by the then-owners, and the original Corinthian capitals on the front portico's entrance columns were replaced with the current Tuscan ones. Other than the changes to the carriage house, those have been the only significant changes to the property.


Monday, August 8, 2011

Millerton - Things to Do

August 5, 2011 Article in the New York Times:

Williamsburg on the Hudson By

FROM the venerable general store his grandparents opened in 1919, where you can get hunting knives, cigars, worms, khaki pants and copies of Vogue, Phil Terni has watched Dutchess County’s passing parade for most of his 68 years.

The store has seen celebrated customers — Babe Ruth, Ava Gardner, Artie Shaw, Ruth Bader Ginsburg — amble in and out. And Mr. Terni has seen Millerton prosper as an agricultural crossroads with three hotels served by three railroads, and then decline toward irrelevance as the milk processing plant shut down and the farms died. Still, none of that has prepared him for what he sees outside his door every day.

“Not in my wildest dreams would I have expected this,” he said in the back of the store, with its black-and-white photos of old locomotives, a giant Revolutionary War oil painting, bric-a-brac from a century of small-town commerce. “This never would have entered my mind.”

And yet there it is, everywhere you look: the old diner, renamed the Oakhurst and now serving gourmet curried chicken rolls, organic burgers and venison chili cheese fries; Eckert Fine Art, with its paintings by Eric Forstmann and Robert Rauschenberg; the fliers for the Buddhist Path of Fulfillment retreat; the sustainable agriculture benefit; the artsy, SoHo-esque Hunter Bee antiques; the three-screen Moviehouse on Main Street with its art gallery and cafe.

Somehow, Mr. Terni has no idea how, Millerton has become hip, cited by the magazine Arthur Frommer’s Budget Travel as one of the “10 coolest small towns in America.”

“It’s just my comfort zone,” said Rebekah Blu, who has specialized in rock ’n’ roll, celebrity and what she calls Goddess photography and moved to town with her husband and two infants from the East Village two months ago. “You think of the East Village; you have local businesses, not chains, you don’t need a car, there’s lots of art and culture. You have a lot of that here, but you’re living in the country.”

In the usual suspects of Hudson Valley exurban revival, like Beacon, Cold Spring and Hudson, in cities like Kingston and Poughkeepsie and smaller communities like Tivoli, Red Hook, Accord and High Falls, you can find something similar.

Call it the Brooklynization of the Hudson Valley, the steady hipness creep with its locavore cuisine, its Williamsburgian bars, its Gyrotonic exercise, feng shui consultants and deep clay art therapy and, most of all, its recent arrivals from New York City.

Jenifer Constantine and Trippy Thompson, bartenders in Williamsburg, found the adventurous loft life there a bit too precarious after the birth of their first child in 2007, and moved to New Paltz to open their own minimalist, Brooklynesque bar and restaurant in Rosendale, Market Market, with a locavore menu and weekly spoken-word slams.

Dave Lerner, a musician, found the Brooklyn life getting claustrophobic and moved to West Saugerties, a placed that seemed different but part of a familiar universe, where there was music and culture but you could bike, hike and breathe.

John Friedman, a lawyer who lived in Greenwich Village, fell in love with Hudson and went from making mostly telecom deals in Manhattan to making mostly agriculture deals in the Hudson Valley.

Kate Doris left her hometown of Kingston as it skidded downward after I.B.M. left in the ’90s. Now she’s back, plugged into the local art scene, amused at the number of her Brooklyn friends who have also moved up.

The greening of the Hudson Valley did not begin yesterday. It’s as revealing for what it’s not as for what it is. And given the comatose national economy, many grains of salt should be added to any rosy projections.

Still, in the best case, it adds up to more than refugees from the city, fair-trade coffeehouses in every far-flung town and unexpectedly cool places and culture — the Phoenicia Festival of the Voice, the Last Bite in High Falls, the Wassaic Project arts organization in a refurbished mill and animal auction house.

Instead, you could argue, it’s a new chapter in an old story — Henry Hudson’s voyage of discovery, the Hudson Valley School’s attempt to capture an American Eden, updated for the Twitter era and based around sustainable, human-scale agriculture; manageable towns that are neither giant cities nor cookie-cutter suburbs; a $4.7 billion tourism industry; and the mountains, valleys and rivers of one of America’s unspoiled places.

“We’re in the early stages of a green economic revitalization of the Hudson Valley,” said Ned Sullivan, president of Scenic Hudson, which half a century ago was at the heart of a battle to save Storm King Mountain, spurring on modern environmentalism.

“The land is being preserved,” he said. “Waterfront parks are being created. Water supplies are being protected. There’s a green economy that’s being born.”

IN the beginning was the river, which the Indians called Muhheakantuck — “river that flows two ways” — because for about half its 315 miles it is also a tidal estuary, where salty water meets fresh.

Life on the shore has flowed two ways, too, through culture and commerce. For almost a century, beginning around 1825, the Hudson Valley was the nation’s first industrial heartland, an incessant bustle of shipbuilding, ironworks, railroad lines, shipping docks, cement, stone, iron, lumber, weaponry and even whaling industries.

The valley was also a seminal creator of American culture, from Washington Irving, who became America’s first international literary celebrity, to the Hudson Valley School and later to artist colonies and the Woodstock Festival. The factories are almost all gone. The cultural buzz remains.

You can pick your favorite current image of industrial past and creative present. The stunning Dia: Beacon collection of massive modernism in an old factory on the Hudson? The exhilarating Walkway Over the Hudson that turned an abandoned railroad bridge into the world’s longest pedestrian bridge? The industrial spaces turned into artists’ studios in uptown Kingston?

For more of the article go to: http://www.nytimes.com/2011/08/07/nyregion/hudson-river-valley-draws-brooklynites.html?_r=1&hp

Friday, August 5, 2011

Millerton - Gardening


Here is an update on "The Pumpkin".

As you can see, he's grown considerably and is getting some gold spots.
Very exciting.